Apple Crumble Pie

July 12, 2021 2 min read

Apple Crumble Pie

A sweet and cinnamony apple filling meets a crisp and buttery crumble topping to make the most delicious apple crumble pie. Enjoy it warm with a scoop of vanilla nice cream!


  • 1/2 cup Pecans, unroasted

  • 1/2 cup All-Purpose Flour
  • 1/2 cup Oats, rolled, gluten-free
  • 1/4 cup Brown Sugar, unpacked
  • 1 tbsp Cinnamon, ground
  • 1/8 tsp Sea Salt
  • 4 tbsp Butter, unsalted – cold and cubed
  • 4 Red Apple – cored and halved
  • 2 tbsp Lemon Juice
  • 1 tsp Vanilla Extract
  • 1/8 cup Brown Sugar, unpacked
  • 1/8 tsp Sea Salt
  • 1 tsp Cinnamon, ground


  1. Preheat oven to 180°C with the rack in the middle position.

  2. To make the crumble topping, add pecans to the pitcher and pulse 3 times or more for the desired chopped size. Remove and reserve in a separate bowl.
  3. Add the flour, rolled oats, 1/4 cup brown sugar, cinnamon, and salt into the pitcher and run on MED for 10 seconds to combine.
  4. Add the butter and pulse, about 5 times, to create pea-sized pieces. Remove and mix with the reserved pecans in the bowl.
  5. To make the apple filling, slice apples. Transfer sliced apples to greased baking dish.
  6. Add the remaining filling ingredients and stir gently to combine and coat sliced apples.
  7. Sprinkle the crumble topping over the apple mixture to cover evenly. Cover baking dish with tin foil and bake for 1 hour at 180 degrees.
  8. At 30 minutes, remove foil and continue baking for 30 more minutes or until the top is golden.
  9. Let it cool and serve with a scoop of vanilla nice cream.

Nutritional Information

Recipe: Apple Crumble Pie

Serving in this recipe: 6

Calories: 310.1
Total Fat: 14.6 g    22.4%
Saturated Fat: 5.4 g    27.1%
Cholesterol: 20.4 mg    6.8%
Sodium: 104.1 mg    4.3%
Total Carbs: 42.9 g    14.3%
Dietary Fiber: 5.7 g    22.8%
Sugar: 22.2 g   
Protein: 3.5 g    7%
Vitamin A: 4.6%    Vitamin C: 3.5%
Calcium: 4.7%    Iron: 7.9%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.